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Diploma in Catering and Accommodation Management

Diploma in Catering and Accommodation Management Course in Kenya

The Diploma in Catering and Accommodation Management is a comprehensive program designed to equip students with the necessary knowledge and skills to excel in the field of hospitality, specifically in catering operations and accommodation management.

This program focuses on developing competent professionals who can effectively plan, organize, and manage catering services and accommodation facilities within the hospitality industry. Students will gain practical skills, industry-specific knowledge, and a strong understanding of the catering and accommodation sectors.

Course Outline

Module I

  • Communication skills
  • Life skills
  • Information communication technology
  • Entrepreneurship
  • Food and beverage production
  • Food and beverage service and sales
  • Housekeeping, front office and laundry
  • Catering and accommodation control
  • Catering and accommodation premise
  • Mathematics

Module II

    • Accommodation management I
    • Catering and accommodation control II
    • Diet therapy
    • Hospitality accounting
    • Law related to hospitality industry
    • Business plan

Module III

    • Accommodation operations management II
    • Principles and practices of management
    • Sales and marketing for hospitality industry
    • Human relations
    • Research methods
    • Elective modules for mod II and III
    • Food and beverage production management
    • Food and beverage service and sales management

Requirements

  • Course duration: 36 months
  • Exam body: KNEC
  • Grade: C- and Above

Career Prospects

Graduates of the Diploma in Catering and Accommodation Management program can pursue various rewarding career opportunities in the hospitality industry, including:

  • Catering Manager
  • Banquet Manager
  • Food and Beverage Manager
  • Event Manager
  • Accommodation Manager
  • Resort Manager
  • Hotel Operations Manager
  • Catering and Events Coordinator

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With the comprehensive knowledge and practical skills gained from this program, graduates will be well-prepared to contribute to the success of catering and accommodation establishments, ensuring seamless operations, exceptional customer service, and memorable guest experiences. The Diploma in Catering and Accommodation Management provides a strong foundation for a successful career in the dynamic and service-oriented hospitality industry.

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