NIE Technical College

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. Certificate in Hotel and Catering Management.

Certificate in Catering and Accommodations

Certificate in Hotel and Catering Management Course in Kenya

The Certificate in Catering & Accommodations is a comprehensive program designed to provide students with the fundamental knowledge and skills necessary for a career in the hospitality industry, specifically in catering services and accommodation management.

This program offers practical training and theoretical understanding to develop competent professionals capable of delivering high-quality services in catering and accommodations settings.

Course Outline

  • Fundamentals of the hotel and catering industry
  • Housekeeping and accommodation studies
  • Restaurant services
  • Front office operations and administration
  • Food and beverage management
Requirements
    • Course duration: 12 months
    • Exam body: ICM
    • Grade: D- and above

Career Prospects

Graduates of theCertificate in Hotel and Catering Management program can pursue entry-level positions in the hospitality industry, including:

  • Catering Assistant
  • Banquet Server
  • Front Desk Agent
  • Guest Service Representative
  • Housekeeping Attendant
  • Event Coordinator Assistant
  • Restaurant Server
  • Food and Beverage Assistant

Registration Ongoing Join us today

This certificate program serves as a stepping stone for individuals seeking to enter the dynamic field of catering and accommodations. Graduates will have a solid foundation to pursue further studies or gain practical work experience, opening up opportunities for career advancement in the hospitality industry.

Join our Certificate in Catering & Accommodations program to acquire the skills, knowledge, and practical training necessary to thrive in the diverse and rewarding world of hospitality.

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